All the Flavors of Timbucha Kombucha
Certified organic tea blends, double filtered water with a reverse osmosis follow up and USDA Organic cane Sugar
All The Right Stuff
It’s not enough to be different–you have to be better
Tim’s first recipe utilizing a citrus blend of three teas. A certified organic citrus black, green and white tea blend. Carbonated and refreshing!
Original Citrus - Non Carbonated
Same certified organic citrus blend of black, green and white tea just non-carbonated. This is how we drank it out of the fermenter during experimentation. Probably the only non-carbonated kombucha on the market. You’d be suprised how many people don’t like carbonation!
Think 100% delish! Certified Organic Tea Blend including Organic Hibiscus, Organic Rose Hips, Organic Cranberries, Organic Apple, Organic Orange Peel, Organic Green Tea, Organic White Tea, Natural Pomegranate, Pear and Vanilla Flavor all mixed up in a bottle. Carbonated.
Organic Black Tea, Organic Calendula Flower and Natural Peach Flavor. Carbonated
Turmeric Rose is our latest blend (released 7/14/17) and we are really excited about it.
Turmeric is a rhizomatous herbaceous perennial plant of the ginger family, Zingiberaceae.
According to Dr. Axe “It has so many healing properties that currently there are over 10,000 peer-reviewed articles published proving turmeric benefits, especially one of its renowned healing compounds, curcurmin.”
In her blog post Sarah Wilson reported that a study in the International Journal of Food Science and Technology found the bioavailablility of curcumin increased when it was fermented. During digestion, curcumin transforms into different metabolities. It is these metabolites that can be easily absorbed by the body, rather than the whole curcumin molecule.
Our’s is made with all the benefits of this certified organic black tea blend including; rose pedals, chili flakes, turmeric, cornflowers and black current leaf.